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Double Beans Curry
Posted By
Khadija
KHADIJA
-Student Chef-
Share Recipe
VEGETARIAN DISHES
3    1155
Ingredients
½kg double beans
1 potato cubed
6 tablespoon ghee (Clarified butter)
1 onion grated
1 tomato grated
1 teaspoon ginger garlic
2 teaspoon red chillies
½ teaspoon arad (Turmeric)
1 teaspoon dhania (coriander) Jeeru (Cumin)
¼ cup water
Method
Shell the beans & remove skin. Fry the potatoes in the ghee (Clarified butter) & all the other ingredients to fried potatoes. Cook on low heat till done
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